End of Season 2013

I found these photos on a post that was never published.  It was some of the last harvest we had, and it all went into the freezer to be made into the juice and jam and soup stock previously mentioned. 

May 25, 2014

Time to start up a new growing season. We've had a slow start this year for several reasons, one of them being cold weather.  We had snow April 14th as this photo of table and chairs shows.  With the high school graduation of our last child, the only gardening we did was cleaning up the flower garden that we didn't get finished last year.  We planted onions and potatoes in April.  We planted a package each of yellow and white onions, and about 5# each of Yukon gold and red potatoes.  

We haven't planted anything else for fear of frost. 

I did put some flowers in the deck boxes the week before graduation, and covered them a couple of nights that we saw 32 degrees before morning. 

The old pond hadn't been working for several years and essentially turned into a bog, with the reeds and cattails taking over.  The grass and dandelions were also moving in so we tore it out and put a pre-form pond in.  We will likely put filter and waterfall in later.  

Here are some pictures of the finished project, as finished before graduation.  The chips are hiding some weeds and grass and more planting will be done as time allows.  We are thinking of making big changes to some of the beds to allow for larger paths so the rider mower can be maneuvered through there. We like the idea of more grass and less weeding.  

These photos do not show a bunch of other landscaping places by the house and shop.

This beauty was a birthday present, and since most of my house plants die within months of being subjected to my neglect, it is permanently enshrined in a photo.

I went to a miniature garden/succulent garden class to get some ideas and plants to replace the one from last year, which died.  

We'll see.

Finishing up last years fruit I made a bunch of jam, peach with a little strawberry and plain\ strawberry.

The next day I took the frozen tomatoes and made juice, and the frozen grapes and made a batch of jam and some grape juice concentrate. 

And even though we don't plant our chickens, they do provide us home-grown eggs.

Six of our 11 hens.  

 We bought six new chicks, who are obviously shy.

Too bad one of them turned out to be a rooster.